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Served Daily from 12-4pm
Two Courses for £12.95 or Three Courses for £15.95
STARTERS
North Atlantic Prawns
Sour cream, dill & lemon on fried buttered brioche
Soup of the Day
Served with crusty bread & butter roll
Chicken Tempura
Asian slaw & Buckley’s house chilli sauce
BBQ Pulled Pork Salad
Iceberg lettuce, caramelised onions, croutons & house dressing
Goats Cheesecake (v)
Served on an oatcake & herb crumb, topped with red onion jam & rocket
MAINS
Cajun Spiced Chicken Breast
Rice pilaf, mango salsa & lemon yoghurt dressing
Pork, Fennel Seed & Black Pepper Meatballs
Julienne vegetables, Asian broth, udon noodles & coriander
Battered Haddock
Buttered peas, tartar sauce, chips & fresh lemon
Potato & Aubergine Curry (v)
Rice pilaf, coriander chutney & flatbread
Chargrilled Asparagus, Corgette & Haloumi Cheese
Slow tomatos, rocket & basil oil
PUDDINGS
Cheesecake of the Day
(Please ask your server for details)
Caramel Apple Shortbread Parfait
Crushed shortbread, toffee apples, Chantilly cream & chocolate curls
Trio of Ice Cream
Fresh berries, chocolate pencils & tuille biscuits
Poached Blairgowrie Strawberry & Meringue Sundae
Strawberry sauce, jam, whipped cream & ice cream
Buckley's Home Made Sticky Toffee Pudding
Served with vanilla ice cream
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